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Dragon beard noodles
Dragon beard noodles (龙须面) is a kind of noodles which are popular in the northern part of China. It is very long and thin and are much like dragon beard. It's a tradition eaten on the second day of the second lunar month, which calls Longtaitou Festival. Usually, they should be pulled into 4096 strips, because the noodles are unsuitable to be cooked. There is folk custom called "peeling the dragon skin" (pinyin: “''bolongpi''”).
==History==
It is origined from Shandong Province. It has a history of more than 300 years.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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